Air Fryer Bacon
Air Fryer Bacon
Ingredients:
- 1 pound of bacon, cut into half slices or strips
Instructions:
- Preheat your air fryer to 400 degrees F (200 degrees C).
- Place the bacon in the air fryer basket in a single layer.
- Air fry for 5-7 minutes, or until the bacon is cooked to your desired level of crispiness.
- Remove the bacon from the air fryer and let it cool on a paper towel-lined plate.
Tips:
- You can add other seasonings to the bacon, such as garlic powder, onion powder, or paprika.
- If you like your bacon extra crispy, you can air fry it for an additional minute or two.
- You can also add other vegetables to the air fryer basket at the same time, such as Brussels sprouts, green beans, or asparagus.
- Serve your bacon with your favourite breakfast foods, such as eggs, pancakes, or waffles.
Enjoy your delicious air-fried bacon!
